Update: This post was updated April, 2021 with new pictures and recipe card for more information for the reader.
Microwave mug cake just got even easier with this handy hot chocolate mug cake mix.
Stir it together, store it in a jar, and have it handy when you need a 2 minute cake!
The mix would also make a fabulous gift idea for teachers, friends, and those hard-to-buy-for relatives.
How to make this quick & easy mug cake mix
Ingredients you’ll need:
- One Box of Angel Food Cake
- One Box of Brownie Mix
- One-half cup of coco powder
Step 1: Mix all of the dry ingredients together and store the dry mix. We use two quart mason jars to store the mix.
Step 2: When ready to use, spray a mug with oil. Add 1/8 cup of water to the mug and 1/4 cup of the dry mix. Stir well. Microwave it for 1 minute. Let it sit for one minute after you pull it out of the microwave.
Step 3: After the minute is up, run a knife around the cake in the mug and turn out onto a plate.
Sprinkle with icing sugar or whipped cream for an instant “frosting”.
How we use this hot chocolate microwave mug cake in our home.
My mother surprised me with a handcrafted tea set from Poland. I have teacups from around the world, this was such a special gift to me and my girls! What a better way to celebrate a warm afternoon (love Texas weather) than by having a hot chocolate party to christen in our tea set, together.
We decided chocolate mug cakes would be the perfect thing to help us celebrate. This recipe is so easy that my 7 year old made these! The cakes will be shaped differently depending on the size and shape of the mug.
I think my girls are developing a love of chocolate and “parties” too!
Happy chocolate cake tea party!
For more easy dessert recipes for kids, you might want to also check out:
Yield: 22
Stir together this simple 3 ingredient chocolate mug cake mix. Store it in a tightly sealed container for a quick and easy 2 minute dessert!
Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Ingredients
- One Box of Angel Food Cake
- One Box of Brownie Mix
- One-half cup of coco powder
Instructions
STEP 1: MIX ALL OF THE DRY INGREDIENTS TOGETHER AND STORE THE DRY MIX. WE USE TWO QUART MASON JARS TO STORE THE MIX.
STEP 2: WHEN READY TO USE, SPRAY A MUG WITH OIL. ADD 1/8 CUP OF WATER TO THE MUG AND 1/4 CUP OF THE DRY MIX. STIR WELL. MICROWAVE IT FOR 1 MINUTE. LET IT SIT FOR ONE MINUTE AFTER YOU PULL IT OUT OF THE MICROWAVE.
STEP 3: AFTER THE MINUTE IS UP, RUN A KNIFE AROUND THE CAKE IN THE MUG AND TURN OUT ONTO A PLATE
Nutrition Information:
Yield:
22Serving Size:
1Amount Per Serving: Calories: 16Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 13mgCarbohydrates: 3gFiber: 0gSugar: 0gProtein: 0g
***Nutrition information is done by a third party and isn't always accurate.
Source: https://kidsactivitiesblog.com/48002/2-minute-hot-chocolate-cake-recipe/
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