Beetroot Jam for Kids

By: Dr Hemapriya

Jam! a word which brings bright smile in every kid’s face. But being filled with colors and preservatives store bought jams should be a big NO. Here comes a yummy natural jam recipe – beetroot jam for kids, which can fulfill your kid’s desire and aid several health benefits at the same time. A win-win situation 🙂  This recipe is suitable for babies above 1 year. Beetroots are rich in fiber, iron, vitamin C and much more. Hence, it’s the best energy rich superfood for kids.

Here comes a yummy natural jam recipe - beetroot jam for kids, which can fulfill your kid’s desire and aid several health benefits at the same time.

Ingredients:

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Method:

1. Wash, peel and chop beetroot into small cubes.

Beetroot Jam for KidsBeetroot Jam for Kids

2. In a pan, add beetroot and 1 cup of water.

Beetroot Jam for Kids

3. Cover and cook for 5 -10 minutes.

Beetroot Jam for KidsBeetroot Jam for Kids

4. Transfer cooked beetroot to grinding jar and add lemon juice.

Beetroot Jam for KidsBeetroot Jam for Kids

5. Blend until pureed.

6. Transfer to a pan and stir.

Beetroot Jam for KidsBeetroot Jam for Kids

7. Add jaggery.

Beetroot Jam for KidsBeetroot Jam for Kids

8. Stir and cook until required consistency is obtained.

Here comes a yummy natural jam recipe - beetroot jam for kids, which can fulfill your kid’s desire and aid several health benefits at the same time.

We have added jaggery as a natural sweetener in this recipe. Jaggery is calcium, vitamin B and iron rich, Jaggery is good to boost immunity. The complete combo is good for preventing anemia. For younger babies above 6 months and below 1 year, the same recipe can be made with no jaggery.

Here comes a yummy natural jam recipe - beetroot jam for kids, which can fulfill your kid’s desire and aid several health benefits at the same time.

Beetroot Jam for Kids

Here comes a yummy natural jam recipe - beetroot jam for kids, which can fulfill your kid’s desire and aid several health benefits at the same time.

Author:

Recipe type: Jam

Cuisine: Indian

INGREDIENTS

  • Beetroot - 2
  • Jaggery powder - ¼ Cup
  • Lemon Juice - 1 Tsp

METHOD

  1. Wash, peel and chop beetroot into small cubes.
  2. In a pan, add beetroot and 1 cup of water.
  3. Cover and cook for 5 -10 minutes.
  4. Transfer cooked beetroot to grinding jar and add lemon juice.
  5. Blend until pureed.
  6. Transfer to a pan and stir.
  7. Add jaggery.
  8. Stir and cook until required consistency is obtained.

3.5.3251

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Source: https://www.mylittlemoppet.com/beetroot-jam-for-kids/

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